Dr. Ryan KashanipourAssistant Professor of HistoryUniversity of Arizona Wednesday, April 235:00pmHaury 215 Consumed in healing rituals by elites in pre-Hispanic Mesoamerica, chocolate became an object of debate among an array of early modern Spanish priests, physicians, and botanists. Was it healthy? Could it heal? Was it magical? And why did native peoples love it so…Continue Reading The Food of the Gods: Magical and Medicinal Histories of Chocolate
The Food of the Gods: Magical and Medicinal Histories of Chocolate
